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Hotel Gabriela
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Hotel with breatkfast in Serfaus

Gabriela's breakfast

The day begins in the morning with our breakfast buffet where you can start your day with a cup of fresh brewed coffee, Grandma's scrambled eggs, and an omelett. Round out your breakfast with bacon, local cheese specialties, and much more. Enjoy and of course Bon Appetit, Geniesst, or Mahlzeit,as we say in Tyrol.

Gerald Kirschner

Gerald Kirschner

Junior Manager and Head Chef

Hiasl's StubnBook a table

Breakfast

  • Breakfast buffet
    daily from 7:30 - 10:00 am
     
  • Every day we whip up a rich and balanced offering fillled with breakfast favorites and plenty of fresh, local and regional products

Fresh products

From the region

  • We rely on fresh food from local producers in the Serfaus Fiss Ladis region.
  • Do you have special requests or certain allergies and intolerances that we should take into account? No problem. Contact us and we will serve the right thing.
Grandma Makes Breakfast 1
Grandma Makes Breakfast 1
Grandma Makes Breakfast 1
Grandma Makes Breakfast 1

Grandma Makes Breakfast

„Grandma cooks best. Our guests will be able to enjoy this first-hand because Grandma Maria prepares the rich and balanced breakfast buffet every day.“

Jasmin Kirschner

Jasmin Kirschner

The Good Spirit of the House

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Reservations & Enquiries

Reservations & Enquiries

We're happy to take your reservation in our Hiasl's Stubn restaurant and we can also answer any questions you may have.
 

+43 5476 6709   info@gabriela-serfaus.at

Gabrielas Gschichtla

That´s where we come from: Great Grandma Ida

That´s where we come from: Great Grandma Ida

Family

In the mountains with Hans Peter

In the mountains with Hans Peter

Family

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